Chocolate thaler

Ingredients:

chocolate-white chocolate filling (40%) {chocolate filling (91%) [sugar, chocolate powder (27%) (sugar, cocoa powder), vegetable oil (rapeseed), modified corn starch, peanut cream, peanut cream, emulsifier: lecithins (soy); flavourings], white chocolate drops (9%) [sugar, milk powder, cocoa butter, skim milk powder, emulsifier: soya lecithin; natural vanilla flavouring]}, wheat flour, drinking water, margarine [vegetable oils (palm oil, rapeseed oil), drinking water, emulsifier (mono- and diglycerides of fatty acids), salt, acidity regulator (citric acid), preservative (potassium sorbate), flavouring], crumbly dough mixture [sugar, wheat flour, full egg powder, lean milk powder, edible salt, anti-caking agent (calcium sulphate), emulsifiers (sodium stearoyl-2-lactylate, mono- and diglycerides of fatty acids, mono- and diacetyl tartaric acid esters of mono- and diglycerides of fatty acids), preservative (calcium propionate), dextrose, flour treatment agent (ascorbic acid)], dough mixture [sugar, vegetable fat (palm), skim milk powder, table salt, whey powder, full egg powder, emulsifiers (mono- and diglycerides of fatty acids, mono- and diacetyl tartaric acid esters of mono- and diglycerides of fatty acids, sodium stearoyl 2-lactylate), powdered sourdough [wheat flour, water, starter culture], preservatives (calcium propionate, sorbic acid), soya flour, flavour (crystal vanillin), colour (carotenes), anti-caking agent (calcium sulphate), flour treatment agent (ascorbic acid)], yeast, egg yolks lé, egg white lé.

The product may contain traces of sesame seeds.