White French drilled hot dog bun
It's practical, because the sauces don't run out of it, making it much easier to eat than its American sister. It's perfect for petrol stations, food trucks and fast food restaurants because it can be prepared in seconds and provides a special, hearty but quick meal.
White French drilled hot dog bun
Ingredients:
Wheat fin flour, drinking water, yeast, table salt, wheat malt, wheat gluten, emulsifier (E472e), sugar, flour treatment agent (E300)
The product may contain traces of soy and sesame seeds!
Overall nutritional content | in 100g product |
Energy | 1.058 kJ/249kcal |
Fat of which saturated fatty acids | 1,0 g 0,2 g |
Carbohydrates of which sugars | 50,0 g 0,6 g |
Salt | 1,1 g |
Protein | 9,5 g |
Mass
60 grams
Maintains its quality
12 months from manufacture (unopened, frozen).
Preparation
Allow the product to rise in its original, unopened packaging at room temperature for about 12-18 hours, then grill for about 60 seconds. Due to individual equipment settings, the heating time may vary from equipment to equipment. Consume the defrosted product within a maximum of 48 hours.